Experience the vibrant flavors of Ethiopia at our beloved restaurant and cafe, reopening its doors in Arizona after a cherished journey since 2012. Delight in the rich aromas and traditional spices of Ethiopian cuisine, where injera bread serves as a delicious base for savory stews like doro wat and spicy lentils. Our warm and inviting atmosphere invites you to savor every bite while enjoying the authentic hospitality that defines our culture. Join us once again for a memorable culinary adventure that celebrates both tradition and community.
